Greetings from Maury Island Winery. We hope you are all safe, healthy and virus-free. As has been said before, we are living in strange and uncertain times. And we regret very much to tell you that due to our advanced age, our small indoor tasting room and lack of a public restroom, we are not scheduling appointments for wine tastings at this time.
For those new to Maury Island Winery, we are a small, family owned and operated vineyard and winery within the Puget Sound American Viticultural Area (AVA) dedicated to producing high quality estate-grown wines. We grow several clones of Pinot Noir and Pinot Gris, producing about 150 cases per year of Pinot Noir and a traditional method sparkling rosé we call Crémant de Maury.
Although the winery, vineyard and tasting room are currently closed, our 2018 Crémant de Maury, our 2018 Estate Pinot Noir and our 2017 Estate Pinot Noir are now available for curbside pickup. See our Visit page for no-touch ordering and pickup instructions. Also, we are now able to ship wine to customers in the State of Washington and hopefully soon to nearly all states! See the Our Wines page for details. Meanwhile, stay healthy!
Bill and Jan Riley
For those new to Maury Island Winery, we are a small, family owned and operated vineyard and winery within the Puget Sound American Viticultural Area (AVA) dedicated to producing high quality estate-grown wines. We grow several clones of Pinot Noir and Pinot Gris, producing about 150 cases per year of Pinot Noir and a traditional method sparkling rosé we call Crémant de Maury.
Although the winery, vineyard and tasting room are currently closed, our 2018 Crémant de Maury, our 2018 Estate Pinot Noir and our 2017 Estate Pinot Noir are now available for curbside pickup. See our Visit page for no-touch ordering and pickup instructions. Also, we are now able to ship wine to customers in the State of Washington and hopefully soon to nearly all states! See the Our Wines page for details. Meanwhile, stay healthy!
Bill and Jan Riley
